Teas

I will serve:
green tea with jasmin,
yellow tea,
chai,
Chinese white tea,
sencha with mint,
green tea with Maroccan mint,
a mix of limeflower, hawthorn berries, yarrow, fennel and scullcap,
pu'er,
liquorice,
wild fennel,
lemongrass & camomile,
lapsang,
oolong,
batida de coco (with cola nuts)
rooibos chai,
lapacho matto grosso,
energy guarana,
earl grey
& round tea bags with black tea that can be converstad into nation's favourite: builder's tea